Napa Cabbage Salad with Honey-Nutmeg Dressing

Napa cabbage salad is a simple, vitamin-packed salad of fresh vegetables with an unusual dressing: honey, nutmeg, and two kinds of oil at once, butter and olive oil. It comes together in 15 minutes with no cooking, while napa cabbage is in full season. Enjoy!

Napa Cabbage Salad

A vitamin-packed salad of napa cabbage, tomatoes, and cucumbers with a dressing of honey, nutmeg, butter, and olive oil.

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Prep Time 15 minutes mins

Total Time 15 minutes mins

Servings: 4 servings

Course: Salads

Cuisine: Home cooking

Ingredients Method

Ingredients

  

• 1 napa cabbage small
• 5 fresh tomatoes
• 5 fresh cucumbers
• 0.5 tsp salt
• 1 tsp honey
• nutmeg a pinch
• 2 tbsp butter melted
• 2 tbsp olive oil

Method

 

1. Wash the vegetables and napa cabbage leaves and dry them thoroughly.
2. Cut everything into whatever shape you like and place in a salad bowl.
3. Add salt, honey, and nutmeg, pour in both oils, and mix. Enjoy!
   

Tips

• Be sure to dry the vegetables and cabbage leaves after washing, or the dressing will pool at the bottom.
• The shape of the cut is up to you - the salad only benefits from it.