Coconut-Apple Cookies

Coconut-apple cookies are crumbly little bites made from just four ingredients: shredded coconut, egg white, powdered sugar and grated apple. No flour, no butter, baked for 30 minutes at 160°C. Recommended - buon appetito!

Coconut-Apple Cookies

Crumbly coconut cookies with grated apple, no flour or butter - made from just four ingredients.

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Prep Time 15 minutes mins

Cook Time 30 minutes mins

Total Time 45 minutes mins

Servings: 12 cookies

Ingredients Method

Ingredients

  

• 95 g shredded coconut
• 30 g egg white one egg white
• 65 g powdered sugar
• 55 g grated apple

Method

 

1. Grate the apple finely and add the egg white.
   
2. Add the shredded coconut and powdered sugar, and mix.
3. Shape the mixture into cone-shaped cookies about the size of a walnut.
4. Bake at 160°C for 30 minutes, then let cool.
   

Tips

• Grate the apple finely - coarse shreds won't let the mixture hold together.
• Shape the cookies into cone shapes about the size of a walnut.
• Let the cookies cool completely on the tray - they're still soft while hot.