Homemade Hot Dog

Yes, this is a hot dog - and it's insanely good. A homemade hot dog with a sausage, cabbage and fresh vegetables comes together in about 15 minutes and turns out better than anywhere else. Sometimes you just get a craving for exactly this - so head to the kitchen!

Hot Dog

A homemade hot dog with a meaty sausage, softened cabbage, fresh cucumber and tomato. Quick, simple and tastier than a street stand.

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Prep Time 10 minutes mins

Cook Time 5 minutes mins

Total Time 15 minutes mins

Servings: 1 hot dog

Ingredients Method Notes

Ingredients

  

• 1 meaty sausage
• 1 hot dog bun
• 30 g white cabbage
• 20 g cucumber
• 30 g tomato
• mayonnaise or ketchup, mustard - to taste

Method

 

1. Boil the sausage or fry it on both sides in a pan.
2. Warm the bun in the microwave and slice it lengthwise, but not all the way through.
3. Shred the cabbage, salt it and knead it with your hands - this makes it easier to fit into the bun.
4. Place the sausage in the bun, top with the cabbage, then the thinly sliced cucumber and tomato.
5. Add ketchup, mayonnaise or mustard to taste. Enjoy!

Notes

The sauce is up to you: ketchup, mustard, or just mayonnaise, as I like it.