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Сырники с кокосовой стружкой

Coconut Cheese Pancakes

Tender cottage cheese pancakes with coconut flakes, fried to a golden crust - a simple and fragrant breakfast.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 10 pancakes
Ingredients Method

Ingredients
  

  • 200 g cottage cheese 5%
  • 20 g coconut flakes
  • 1 egg yolk
  • 2 tbsp sugar
  • vanillin pinch
  • salt pinch
  • 2 tbsp cornstarch level
  • flour for shaping
  • vegetable oil for frying

Method
 

  1. Mash all the ingredients well with a fork into a smooth mass.
  2. With wet hands, shape the pancakes, roll them in flour and give them their final shape. This amount makes 10 medium pancakes.
  3. Fry the pancakes in a skillet on both sides until golden. Enjoy!