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Чёрный бургер с курицей

Black Burger with Chicken

A striking burger on a black charcoal bun with pan-fried chicken breast, tomato, lettuce, and melted cheese.
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Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings: 5 burgers
Ingredients Method

Ingredients
  

  • 5 black buns
  • 1 chicken breast
  • 2 tomatoes
  • 100 g lettuce
  • 5 processed cheese slices packaged
  • mustard
  • ketchup
  • salt and spices

Method
 

  1. Cut the ready-made black buns in half and spread ketchup and mustard on each half. Prepare the lettuce, slice the tomato, and unwrap the cheese slices.
  2. Cut the chicken breast into cutlet-sized pieces, pound them flat, season with salt and spices. Fry in a pan on both sides.
  3. On the bottom half of the bun, layer lettuce, tomato, the hot chicken pieces, and immediately a slice of cheese on top - it should start melting on the meat. Cover with the other half and secure the stack with a skewer.
  4. The burgers are ready. Enjoy!