Tiramisu in a Cup

Tiramisu in a cup is a quick, budget-friendly no-bake dessert: mascarpone cream, sponge cookies and banana layered in a single-serving glass. It comes together in 15 minutes, then chills in the fridge for an hour and it's ready. I recommend topping it with cocoa and mint - enjoy!

Tiramisu in a Cup

A single-serving no-bake dessert: layers of mascarpone cream, sponge cookies and banana with cocoa and mint.

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Prep Time 15 minutes mins

Chilling 1 hour hr

Total Time 1 hour hr 15 minutes mins

Servings: 4 servings

Ingredients Method

Ingredients

  

• 500 g mascarpone cream
• 1 banana
• 100 g sponge cookies
• cocoa for garnish
• mint for garnish

Method

 

1. Prepare all the ingredients: mascarpone cream, cookies and banana. Slice the banana.
   
2. Layer the dessert in glasses: cream, cookies, cream, cookies, cream, with banana slices arranged along the sides.
   
3. Chill the glasses in the fridge for one hour. Garnish with cocoa and mint leaves before serving. Enjoy!
   

Tips

• You can make the mascarpone cream yourself - for example, with mascarpone made from sour cream.
• Arrange the banana slices along the walls of the glass - it makes the dessert look festive.
• Sift the cocoa on right before serving, or it will get damp.