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Салат с молодой капустой

Young Cabbage Salad

A light spring salad with young cabbage, tomatoes, boiled eggs, and crab sticks, dressed to taste.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Salads
Cuisine: Home cooking
Ingredients Method

Ingredients
  

  • young cabbage
  • tomato
  • eggs
  • crab sticks
  • salt
  • mayonnaise for the dressing

Method
 

  1. Boil and peel the eggs. Wash and chop the young cabbage, tomatoes, and crab sticks.
  2. Season the salad with salt and dress with mayonnaise or another dressing of your choice. Serve right away.