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Салат весенний

Spring Salad

A light spring salad of young cabbage, tomato, and herbs with a honey-mustard-oil dressing.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Ingredients Method

Ingredients
  

  • young cabbage
  • tomato
  • green onion
  • dill
  • parsley
  • salt
  • nutmeg
  • honey
  • olive oil

Method
 

  1. Wash and dry the vegetables. Shred the cabbage, slice the tomato, and add the chopped herbs.
  2. Mix the dressing separately: salt, honey, nutmeg, and olive oil. Dress the salad and toss. Enjoy!