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Bruschetta - традиционная итальянская закуска

Bruschetta - Traditional Italian Appetizer

Crispy baguette with a garlic-olive oil dressing and three topping variations.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Appetizers
Cuisine: Home cooking
Ingredients Method

Ingredients
  

Base
  • 1 baguette sliced
  • garlic to taste
  • olive oil to taste
  • salt a little
Variation 1
  • tomatoes
  • parsley
  • basil
  • olive oil and salt
Variation 2
  • canned tuna
  • olives
Variation 3
  • soft cheese
  • cured ham or prosciutto

Method
 

  1. Slice the baguette and toast the slices on a grill pan or in the oven.
  2. Make a dressing from olive oil, garlic, and a little salt.
  3. Brush the dressing over the still-warm bread.
  4. Top the bruschetta to taste: first variation - tomatoes, parsley, basil, olive oil, and salt; second - canned tuna and olives; third - soft cheese and cured ham.